Dinner at OMG
(organic produce sourced directly from Earth-Trine, Steel Acres, Monarch & Rio Gozo Farms, as well as our local farmers market)

house made soups

Vegetarian-Local Vegetable Soup, (ask about today’s special)....8

Zuppa di Pollo con Verdure, roasted free range chicken with veggie soup....9 

Brodettino di Mare, fresh local catch seafood with baja california clams in a
lightly spiced tomato & seafood broth…..16 

fresh local lettuce salads

Insalata Pra’, local organic lettuce mix tossed in our house vinaigrette & shaved
 grana padano cheese...9

Insalata Agro-Dolce, local organic radicchio & red onion, tossed in our house
vinaigrette, drizzled with our balsamic reduction....9   

Insalata Font’Altese, local arugula tossed in our house vinaigrette topped with
 shredded pecorino cheese.…9.50

Insalata Val di Nani, finely shredded local organic cabbage & green apples tossed
 in our house vinaigrette with dried cranberries & toasted seeds, drizzled with
 our balsamic reduction...9.50

Insalata Nostro-Cesare, local organic romaine lettuce, tossed our caesar dressing
 topped with house made coutons & crumbled parmigiano reggiano cheese…10

Insalata Erega, local organic cress tossed in our house vinaigrette, topped with
 sheep’s milk feta cheese, walnuts, drizzled with our local herb pesto....11.50   

Insalata Sagittaria, local organic black kale tossed in house vinaigrette, topped
 with roasted local autumn squash, sheep’s milk feta, seeds & sprouts…11.50 

Insalata Amica, local organic lettuce mix, tossed in house vinaigrette with fresh
 local citrus, avocado, fennel, olives & shaved grana padano cheese.…11.50

Insalata Ducale, local organic radicchio & arugula, tossed in our homemade
 vinaigrette with local organic radishes, sprouts, seeds & walnuts…11.50

Insalata Fietta, local organic lettuce mix tossed in house vinaigrette topped with
 local organic pomegranate & beets, topped with sheep’s milk feta cheese &
 drizzled with balsamic reduction…13

Insalata Ojaiana, fresh local organic tomatoes, avocado & fresh burratta cheese
 drizzled with local organic herb pesto.…13

Insalata Coppa Mare: local organic butter lettuce, topped with fresh local catch
 mixed with caper & local radicchio aioli, avocado & sprouts, drizzled with our
house made vinaigrette....14

specialty appetizers

Crostini di Campo Croce, toasted bread topped w/california shitake mushrooms
sautéed w/fresh local herbs & garlic, finished w/grana padano cheese....14

Pate’ alla Baita, house made with free range duck offal( livers, hearts & gizzards)
& mushrooms, topped with caramelized onion, drizzled with balsamic….12

Melanzane alle Mure, roasted fresh local organic eggplant, topped with tomato
 sauce, smoked mozzarella & fresh local organic oregano, oven finished...14

Bacala’, fresh wild local channel islands cod simmered in olive oil, cream, milk,
 onions, garlic & capers, served over creamy soft polenta….15

Ostriche Crude, half dozen fresh oysters served raw (Jolly Oyster Baja Ca.)….17

artisanal pizza
10 inch hand shaped homemade flatbread baked in our wood burning oven

Pizza Regina: our house made tomato sauce, fresh burrata cheese & fresh local
 organic oregano...14

Pizza Valnostrana: our house made local organic herb pesto, sheep’s milk feta
 cheese & local organic seasonal vegetables...15

Pizza Padana: our house made tomato sauce, fresh burrata cheese & prosciutto,
 topped with local organic arugula & shaved grana padano cheese...16

Pizza Crespanese: our house made tomato sauce, smoked mozzarella cheese,
roasted free range chicken & fresh local organic fennel...16

Pizza Povese: our house made tomato sauce, fresh burrata cheese, house made
local pork sausage, red onion & mediterranean olives....16

Pizza Asolana: our house made tomato sauce, fresh burrata cheese, sautéed
 californian shitake mushrooms & salamino (Pepperoni)...16

house made pasta

Agnolotti: fresh house made ravioli filled w/ free range beef, prosciutto, burrata
 & grana cheese, topped w/browned butter, crispy sage, crumbled parmigiano
 reggiano cheese & a splash of tomato sauce….21

Boscaioli: fresh house made buckwheat ravioli filled with wild mushrooms, fresh
 burrata & grana cheese, topped with browned butter, crispy sage, crumbled
 parmigiano reggiano & a splash of tomato sauce….21

Cuscinetti: fresh house made green(local herb)ravioli filled with roasted local
autumn squash, fresh burrata & grana cheese, topped w/browed butter &
 sage, crumbled parmigiano reggiano & a splash of tomato sauce….21

Trenette Verdi alla Putanesca con Tonno: fresh house made green (local herb)
 pasta ribbons tossed in our spicy tomato sauce, with fresh wild local yellowtail,
 mediterranean olives & capers....21

Maltagliate alla Selva: fresh house made hand-cut pasta tossed in olive oil, garlic
 & a splash of cream, sautéed fresh wild northern chanterelle mushrooms &
 fresh wild local nettles, finished with shaved grana padano cheese....23

Fettucine di Limone alla Marittima: fresh house made lemon & local herb pasta
ribbons brandy-tomato-cream sauce, with fresh wild californian catch, fresh
baja california clams & local organic arugula….25

other pasta specials
spaghetti, linguine, capellini, penne or fusilli pasta tossed with:

Nostro Sugo di Pomodoro: simply in our house made vegan tomato sauce...13

Valverde: our local organic herb pesto, & fresh local organic vegetables, topped with fresh burrata cheese & fresh local sprouts....18 (sub homemade trenette verdi + 3)          

Padernota: our house made tomato sauce with cream, mary’s free range chicken
 & sautéed fresh californian shitake mushrooms, topped with shaved grana
padano cheese...18  (sub homemade trenette verdi + 3)

Contadino: our house made tomato sauce, house made local pork sausage, fresh
 local organic black kale & onion, topped with shredded ubriaco (drunken sheep
 cheese)...19  (sub homemade pappardelle + 3)

Ezzellina: local (watkins ranch) pasture raised ground beef house made ragout,
 topped with shaved grana padano cheese...19     (sub homemade pappardelle + 3)

con Vongole: fresh baja california clams, local organic flat leaf parsley, olive oil,
 garlic & a pinch of red pepper flakes...19   (sub homemade lemon/herb fettuccine + 3)

(these pasta’s are also offered with spaghetti squash or as risotto + 2.00)

carnaroli risotto & spaghetti squash

Risotin ai Rais: carnaroli rice with roasted local organic root vegetables, mixed
 greens & tumeric, finished with sheep’s milk feta cheese....21

Risotto alla Baita: carnaroli rice with roasted californian free range duck, fresh
 local organic dandelion greens & onion topped with shaved grana padano...23

Risi del Pescatore: carnaroli rice with mixed fresh local seafood, tossed with a
splash of tomato sauce, garlic, onion & red pepper....25

Zucca all’Adriatica: roasted spaghetti squash tossed in our house made, lightly
 spiced vegan tomato sauce with olives & capers ....19

 today’s wild catch, meat & poultry dish specialties
                         fishermen (Eric Hodge & the fishermen of Wild Local seafood & Ocean Pride seafood)

Merluso Nero al Miel e Mandarin: fresh wild local central coast black cod filet
with ojai wildflower honey, local tangerine & turmeric butter, served with
sautéed local organic vegetables & roasted gold potatoes….32

Branzone al Pistacchio: fresh wild south coast white sea bass filet, with local
 organic herbs & santa barbara pistacchio pesto, topped with sprouts & seeds,
 served with sautéed local organic vegetables & roasted gold potatoes...33

Tonno al Brodo Marino: fresh wild south coast yellowtail in lightly spiced lemon
 & tomato broth with local organic oregano, served with sautéed local organic
 vegetables & roasted gold potatoes….30

Petto di Pollo alla Zia Maria: boneless, skinless mary’s free range chicken breast,
 breaded & sautéed with sage & butter, served with sautéed fresh local organic
 vegetables & roasted gold potatoes….24

Anatra del Locale: half of a free range mary’s california duck, braised with ojai
 wildflower honey, local oranges, fennel & balsamic, served with sautéed local
 organic vegetables & roasted gold potatoes….29

Lombata di Maiale al Rosmarino: fresh bone-in californian thick cut pork chop
 roasted with local organic rosemary, drizzled with local olive oil, served with
 sautéed fresh local organic vegetables & roasted gold potatoes….24

Tagliata di Manzo alle Erbe: fresh tenderloin steak, 100% pasture raised beef,
sliced & drizzled with fresh local herb pesto, served with sautéed local organic
vegetables & roasted gold potatoes….38

Lunch at OMG (served Friday, Saturday & Sunday from 11:30am to 3:00pm)

house made soups

Vegetarian-Local Vegetable Soup, (ask about today’s special)…..8

Zuppa di Pollo con Verdure, roasted free range chicken with veggie soup …..9 

Brodettino di Mare, fresh local catch & baja clams in spiced tomato/seafood broth…..16

starters

Melanzane alle Mure, roasted fresh local organic eggplant, topped with tomato sauce, smoked
 mozzarella & fresh local organic oregano, oven finished...14

Crostini di Campo Croce, toasted bread topped with fresh california shitake mushrooms sautéed
 with fresh local herbs & garlic, finished with shaved grana padano cheese....14

Bacala’, fresh local cod simmered in olive oil, cream, milk, onions, garlic & capers, served
 over creamy soft polenta….15

Ostriche Crude, half dozen fresh oysters served raw on the half shell (Jolly Oyster Baja Ca.)….17

local organic lettuce salads

Insalata Pra’, local organic lettuce mix tossed in our house vinaigrette & shaved grana
padano cheese...9

Insalata Agro-Dolce, local organic radicchio & red onion, tossed in our house vinaigrette,
 drizzled with our balsamic reduction....9   

Insalata Font’Altese, local arugula tossed in our house vinaigrette topped with shredded
 pecorino cheese.…9.50

Insalata Val di Nani, finely shredded local organic cabbage & green apples tossed in our house
 vinaigrette with dried cranberries & toasted seeds, drizzled with our balsamic reduction...9.50

Insalata Nostro-Cesare, local organic romaine lettuce, tossed our caesar dressing topped with
 house made coutons & crumbled parmigiano reggiano cheese…10

Insalata Erega, local organic cress tossed in our house vinaigrette, topped with sheep’s milk
 feta cheese, walnuts, drizzled with our local herb pesto....11.50   

Insalata Sagittaria, local organic black kale tossed in house vinaigrette, topped with roasted
 local autumn squash, sheep’s milk feta, seeds & sprouts…11.50 

Insalata Amica, local organic lettuce mix, tossed in house vinaigrette with fresh local citrus,
 avocado, fennel, olives & shaved grana padano cheese.…11.50

Insalata Ducale, local organic radicchio & arugula, tossed in our homemade vinaigrette with
 local organic radishes, sprouts, seeds & walnuts…11.50

Insalata Fietta, local organic lettuce mix tossed in house vinaigrette topped with local organic
 pomegranate & beets, topped with sheep’s milk feta cheese & balsamic reduction…13

Insalata Ojaiana, fresh local organic tomatoes, avocado & fresh burratta cheese drizzled with
fresh local organic herb pesto.…13

Insalata Coppa Mare: local organic butter lettuce, topped with fresh local catch mixed with
caper & local radicchio aioli, avocado & sprouts, drizzled with our house made vinaigrette....14

panini (served with side local organic mixed lettuce salad)

Panino al Fumo: roasted local organic eggplant, smoked mozzarella, our house made tomato
sauce & local organic arugula...11

Panino Topa Topa, roasted free range chicken, mixed with house made lemon-caper aioli, local
organic lettuce mix & avocado....11

Panino Canoviano: prosciutto, fresh burrata cheese, avocado, fresh tomato & herb pesto....11.50

Panino Lungomare: fresh wild catch, mixed w/caper-radicchio aioli, local organic romaine....13

Panino tre Ragazzi: breaded, pan sautéed mary’s california free range chicken breast, fresh local
 organic arugula, avocado, fresh tomato & lemon-caper aioli....15

Panino Montelliano: free range beef sautéed in local herbs, onion & garlic w/sautéed california
shitake mushrooms & mozzarella cheese....16

spaghetti, linguine, capellini, penne or fusili pasta tossed with:

Nostro Sugo di Pomodoro: simply in our house made vegan tomato sauce...13

Valverde: our house made local organic herb pesto, & fresh local organic vegetables, topped
 with fresh burrata cheese & fresh local sprouts....18  

Padernota: our house made tomato sauce with cream, mary’s free range chicken & sautéed
fresh californian shitake mushrooms, topped with shaved grana padano cheese...18

Contadino: our house made tomato sauce, house made local pork sausage, fresh local organic
 black kale & onion, topped with shredded ubriaco (drunken sheep cheese)...19

Ezzellina: local (watkins ranch) pasture raised ground beef house made ragout, topped with
 shaved grana padano cheese...19  

con Vongole: fresh baja california clams, local organic flat leaf parsley, olive oil, garlic & a
pinch of red pepper flakes...19

homemade ravioli, carnaroli risotto & spaghetti squash

Agnolotti: fresh homemade ravioli filled with beef, prosciutto, mozzarella & grana cheese, topped
 w/browed butter, crispy sage, crumbled reggiano cheese & a splash of tomato sauce….21

Boscaioli: fresh homemade buckwheat ravioli filled with fresh choice mushrooms, fresh burrata &
 grana cheese, topped with browed butter, crispy sage, crumbled parmigiano reggiano cheese &
 a splash of tomato sauce….21

Cuscinetti: fresh homemade green(local herb)ravioli filled with roasted local autumn squash, fresh
 burrata & grana cheese, topped w/browed butter & sage, crumbled parmigiano reggiano cheese
 & a splash of tomato sauce….21

Risotin ai Rais: carnaroli rice with roasted local organic root vegetables, mixed greens & tumeric,
 finished with sheep’s milk feta cheese....21

Risi al Pescatore: carnaroli rice with a mix of our fresh local seafood catch tossed with a splash
 of tomato sauce, garlic, onion & red pepper flakes....25

Zucca all’Adriatica: roasted spaghetti squash tossed in lightly spiced house made vegan tomato
 sauce with olives & capers....19
 
local duck egg frittata’s

Frittata del Giardiniere: fresh local duck egg, feta cheese, w/local organic vegetables, greens
 & fresh local organic tomato, topped w/avocado, drizzled w/fresh local herb pesto...14

Frittata ai Funghi Lentinuli: local duck egg, mozzarella cheese, pecorino cheese, sautéed fresh
 californian shitake mushrooms, drizzled with tomato sauce...14

Frittata di Treviso: fresh local duck egg, homemade sausage, ubriaco(drunken sheep cheese)
 & fresh local organic radicchio & onion, drizzled w/local extra virgin olive oil...14

Frittata Giulia: fresh local duck egg, roasted chicken, burrata cheese & local organic tomatoes,
 topped w/local organic arugula, shaved grana padano cheese & local extra virgin olive oil...14

Frittata Tutt’Anatra: local duck egg, fresh burrata cheese, shredded roasted free range duck &
local organic greens, topped with local leek pesto...14

artisanal pizza
10 inch hand shaped homemade flatbread baked in our wood burning oven

Pizza Regina: house made tomato sauce, fresh burrata cheese & fresh local organic oregano...14

Pizza Valnostrana: house made local organic herb pesto, sheep’s milk feta cheese & local organic
 seasonal vegetables...15

Pizza Padana: our house made tomato sauce, fresh burrata cheese & prosciutto, topped with
local organic arugula & shaved grana padano cheese...16

Pizza Crespanese: our house made tomato sauce, smoked mozzarella cheese, roasted free range
 chicken & fresh local organic fennel...16

Pizza Povese: our house made tomato sauce, fresh burrata cheese, house made local pork sausage,
 red onion & mediterranean olives....16

Pizza Asolana: our house made tomato sauce, fresh burrata cheese, sautéed californian shitake
 mushrooms & salamino (pepperoni)...16